Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, raw

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ProximatesAmount in 100g
Water68.24 g
Energy178 kcal
Energy746 kJ
Protein19.23 g
Total lipid (fat)10.96 g
Ash0.91 g
Carbohydrate, by difference0.67 g
LipidsAmount in 100g
Fatty acids, total saturated4.588 g
14:00.294 g
16:02.472 g
17:00.146 g
18:01.663 g
20:00.003 g
24:00.01 g
Fatty acids, total monounsaturated5.45 g
14:10.061 g
16:1 undifferentiated0.349 g
17:10.107 g
18:1 undifferentiated4.915 g
18:1 c4.239 g
18:1 t0.676 g
18:1-11t (18:1t n-7)0.468 g
20:10.018 g
Fatty acids, total polyunsaturated0.576 g
18:2 undifferentiated0.498 g
18:2 n-6 c,c0.456 g
18:2 CLAs0.041 g
18:3 undifferentiated0.021 g
18:3 n-3 c,c,c (ALA)0.021 g
20:4 undifferentiated0.056 g
20:5 n-3 (EPA)0.001 g
Fatty acids, total trans0.676 g
Fatty acids, total trans-monoenoic0.676 g
Cholesterol70 mg
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca12 mg
Iron, Fe2.4 mg
Magnesium, Mg20 mg
Phosphorus, P180 mg
Potassium, K317 mg
Sodium, Na76 mg
Zinc, Zn7.47 mg
Copper, Cu0.076 mg
Manganese, Mn0.014 mg
Amino AcidsAmount in 100g
Tryptophan0.221 g
Threonine0.871 g
Isoleucine0.842 g
Leucine1.592 g
Lysine1.73 g
Methionine0.561 g
Cystine0.205 g
Phenylalanine0.75 g
Tyrosine0.682 g
Valine0.89 g
Arginine1.293 g
Histidine0.634 g
Alanine1.112 g
Aspartic acid1.771 g
Glutamic acid3.132 g
Glycine0.857 g
Proline0.792 g
VitaminsAmount in 100g
Selenium, Se22 µg
Thiamin0.08 mg
Riboflavin0.2 mg
Niacin3.347 mg
Pantothenic acid0.87 mg
Vitamin B-60.407 mg
Folate, total3 µg
Folate, food3 µg
Folate, DFE3 µg
Choline, total70.7 mg
Betaine18.9 mg
Vitamin B-122.95 µg
Vitamin A, RAE2 µg
Retinol2 µg
Vitamin A, IU7 IU
Vitamin E (alpha-tocopherol)0.15 mg
Vitamin D (D2 + D3)0.1 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D5 IU
Vitamin K (phylloquinone)1.5 µg