Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised

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ProximatesAmount in 100g
Water53.99 g
Energy287 kcal
Energy1199 kJ
Protein25.81 g
Total lipid (fat)20.38 g
Ash0.84 g
LipidsAmount in 100g
Fatty acids, total saturated9.144 g
14:00.621 g
16:04.957 g
17:00.272 g
18:03.266 g
20:00.016 g
24:00.011 g
Fatty acids, total monounsaturated10.166 g
14:10.118 g
16:1 undifferentiated0.63 g
16:1 c0.63 g
17:10.172 g
18:1 undifferentiated9.2 g
18:1 c7.903 g
18:1 t1.297 g
18:1-11t (18:1t n-7)0.557 g
20:10.047 g
Fatty acids, total polyunsaturated1.641 g
18:2 undifferentiated1.539 g
18:2 n-6 c,c0.72 g
18:2 CLAs0.819 g
18:3 undifferentiated0.043 g
18:3 n-3 c,c,c (ALA)0.043 g
20:2 n-6 c,c0.007 g
20:4 undifferentiated0.048 g
22:5 n-3 (DPA)0.004 g
Fatty acids, total trans1.297 g
Fatty acids, total trans-monoenoic1.297 g
Cholesterol104 mg
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca14 mg
Iron, Fe2.76 mg
Magnesium, Mg21 mg
Phosphorus, P180 mg
Potassium, K269 mg
Sodium, Na71 mg
Zinc, Zn10.23 mg
Copper, Cu0.096 mg
Manganese, Mn0.013 mg
Amino AcidsAmount in 100g
Tryptophan0.291 g
Threonine1.136 g
Isoleucine1.098 g
Leucine2.076 g
Lysine2.257 g
Methionine0.733 g
Cystine0.271 g
Phenylalanine0.982 g
Tyrosine0.89 g
Valine1.167 g
Arginine1.699 g
Histidine0.836 g
Alanine1.472 g
Aspartic acid2.315 g
Glutamic acid4.082 g
Glycine1.178 g
Proline1.061 g
VitaminsAmount in 100g
Selenium, Se31.9 µg
Thiamin0.091 mg
Riboflavin0.245 mg
Niacin3.501 mg
Pantothenic acid0.786 mg
Vitamin B-60.308 mg
Folate, total6 µg
Folate, food6 µg
Folate, DFE6 µg
Choline, total93 mg
Betaine13.9 mg
Vitamin B-123.29 µg
Vitamin A, RAE8 µg
Retinol8 µg
Vitamin A, IU27 IU
Vitamin E (alpha-tocopherol)0.06 mg
Vitamin D (D2 + D3)0.1 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D5 IU
Vitamin K (phylloquinone)1.6 µg