Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised

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ProximatesAmount in 100g
Water59.17 g
Energy197 kcal
Energy823 kJ
Protein33.55 g
Total lipid (fat)6.94 g
Ash1.62 g
LipidsAmount in 100g
Fatty acids, total saturated2.708 g
14:00.144 g
16:01.502 g
17:00.08 g
18:00.966 g
24:00.016 g
Fatty acids, total monounsaturated3.275 g
14:10.031 g
16:1 undifferentiated0.204 g
17:10.061 g
18:1 undifferentiated2.976 g
18:1 c2.694 g
18:1 t0.282 g
18:1-11t (18:1t n-7)0.181 g
20:10.002 g
Fatty acids, total polyunsaturated0.522 g
18:2 undifferentiated0.414 g
18:2 n-6 c,c0.391 g
18:2 CLAs0.023 g
18:3 undifferentiated0.012 g
18:3 n-3 c,c,c (ALA)0.012 g
20:4 undifferentiated0.09 g
20:5 n-3 (EPA)0.005 g
22:6 n-3 (DHA)0.001 g
Fatty acids, total trans0.282 g
Fatty acids, total trans-monoenoic0.282 g
Cholesterol113 mg
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca15 mg
Iron, Fe3.53 mg
Magnesium, Mg23 mg
Phosphorus, P240 mg
Potassium, K315 mg
Sodium, Na67 mg
Zinc, Zn11.01 mg
Copper, Cu0.15 mg
Manganese, Mn0.015 mg
Amino AcidsAmount in 100g
Tryptophan0.385 g
Threonine1.519 g
Isoleucine1.469 g
Leucine2.777 g
Lysine3.018 g
Methionine0.978 g
Cystine0.357 g
Phenylalanine1.308 g
Tyrosine1.19 g
Valine1.552 g
Arginine2.256 g
Histidine1.107 g
Alanine1.939 g
Aspartic acid3.089 g
Glutamic acid5.463 g
Glycine1.494 g
Proline1.381 g
VitaminsAmount in 100g
Selenium, Se38.5 µg
Thiamin0.09 mg
Riboflavin0.287 mg
Niacin3.867 mg
Pantothenic acid0.93 mg
Vitamin B-60.381 mg
Folate, total8 µg
Folate, food8 µg
Folate, DFE8 µg
Choline, total127 mg
Betaine19 mg
Vitamin B-124.44 µg
Vitamin A, RAE1 µg
Retinol1 µg
Vitamin A, IU5 IU
Vitamin E (alpha-tocopherol)0.11 mg
Vitamin D (D2 + D3)0.1 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D6 IU
Vitamin K (phylloquinone)1.6 µg