Beef, chuck for stew, separable lean and fat, choice, cooked, braised

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ProximatesAmount in 100g
Water59.49 g
Energy194 kcal
Energy813 kJ
Protein32.49 g
Total lipid (fat)7.14 g
Ash1.31 g
LipidsAmount in 100g
Fatty acids, total saturated3.147 g
14:00.194 g
16:01.726 g
17:00.092 g
18:01.123 g
20:00.001 g
24:00.011 g
Fatty acids, total monounsaturated3.968 g
14:10.044 g
16:1 undifferentiated0.268 g
17:10.074 g
18:1 undifferentiated3.568 g
18:1 c3.164 g
18:1 t0.405 g
18:1-11t (18:1t n-7)0.276 g
20:10.015 g
Fatty acids, total polyunsaturated0.489 g
18:2 undifferentiated0.396 g
18:2 n-6 c,c0.369 g
18:2 CLAs0.027 g
18:3 undifferentiated0.015 g
18:3 n-3 c,c,c (ALA)0.015 g
20:4 undifferentiated0.072 g
20:5 n-3 (EPA)0.005 g
22:6 n-3 (DHA)0.001 g
Fatty acids, total trans0.405 g
Fatty acids, total trans-monoenoic0.405 g
Cholesterol96 mg
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca17 mg
Iron, Fe3.06 mg
Magnesium, Mg22 mg
Phosphorus, P223 mg
Potassium, K315 mg
Sodium, Na65 mg
Zinc, Zn8.27 mg
Copper, Cu0.125 mg
Manganese, Mn0.017 mg
Amino AcidsAmount in 100g
Tryptophan0.373 g
Threonine1.471 g
Isoleucine1.422 g
Leucine2.689 g
Lysine2.923 g
Methionine0.947 g
Cystine0.346 g
Phenylalanine1.266 g
Tyrosine1.152 g
Valine1.503 g
Arginine2.185 g
Histidine1.072 g
Alanine1.878 g
Aspartic acid2.991 g
Glutamic acid5.29 g
Glycine1.447 g
Proline1.337 g
VitaminsAmount in 100g
Selenium, Se35.3 µg
Thiamin0.07 mg
Riboflavin0.227 mg
Niacin4.013 mg
Pantothenic acid0.72 mg
Vitamin B-60.505 mg
Folate, total8 µg
Folate, food8 µg
Folate, DFE8 µg
Choline, total102.6 mg
Betaine15.8 mg
Vitamin B-122.85 µg
Vitamin A, RAE1 µg
Retinol1 µg
Vitamin A, IU5 IU
Vitamin E (alpha-tocopherol)0.13 mg
Vitamin D (D2 + D3)0.1 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D6 IU
Vitamin K (phylloquinone)1.6 µg