Beef, chuck for stew, separable lean and fat, all grades, raw

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ProximatesAmount in 100g
Water72.51 g
Energy128 kcal
Energy535 kJ
Protein21.75 g
Total lipid (fat)4.48 g
Ash1.11 g
Carbohydrate, by difference0.16 g
LipidsAmount in 100g
Fatty acids, total saturated1.941 g
14:00.118 g
16:01.066 g
17:00.056 g
18:00.694 g
24:00.007 g
Fatty acids, total monounsaturated2.425 g
14:10.027 g
16:1 undifferentiated0.166 g
17:10.045 g
18:1 undifferentiated2.186 g
18:1 c1.946 g
18:1 t0.241 g
18:1-11t (18:1t n-7)0.164 g
20:10.001 g
Fatty acids, total polyunsaturated0.306 g
18:2 undifferentiated0.251 g
18:2 n-6 c,c0.236 g
18:2 CLAs0.015 g
18:3 undifferentiated0.004 g
18:3 n-3 c,c,c (ALA)0.004 g
20:4 undifferentiated0.048 g
20:5 n-3 (EPA)0.002 g
Fatty acids, total trans0.241 g
Fatty acids, total trans-monoenoic0.241 g
Cholesterol64 mg
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca13 mg
Iron, Fe2.12 mg
Magnesium, Mg21 mg
Phosphorus, P213 mg
Potassium, K367 mg
Sodium, Na80 mg
Zinc, Zn5.43 mg
Copper, Cu0.088 mg
Manganese, Mn0.014 mg
Amino AcidsAmount in 100g
Tryptophan0.249 g
Threonine0.985 g
Isoleucine0.952 g
Leucine1.8 g
Lysine1.956 g
Methionine0.634 g
Cystine0.231 g
Phenylalanine0.848 g
Tyrosine0.771 g
Valine1.006 g
Arginine1.462 g
Histidine0.717 g
Alanine1.257 g
Aspartic acid2.002 g
Glutamic acid3.541 g
Glycine0.968 g
Proline0.895 g
VitaminsAmount in 100g
Selenium, Se24.2 µg
Thiamin0.08 mg
Riboflavin0.17 mg
Niacin5.003 mg
Pantothenic acid0.665 mg
Vitamin B-60.567 mg
Folate, total3 µg
Folate, food3 µg
Folate, DFE3 µg
Choline, total71.8 mg
Betaine18.6 mg
Vitamin B-122.3 µg
Vitamin A, RAE2 µg
Retinol2 µg
Vitamin A, IU6 IU
Vitamin E (alpha-tocopherol)0.17 mg
Vitamin D (D2 + D3)0.1 µg
Vitamin D3 (cholecalciferol)0.1 µg
Vitamin D4 IU
Vitamin K (phylloquinone)1.5 µg