| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 11.123 g |
| 10:0 | 0.009 g |
| 12:0 | 0.017 g |
| 14:0 | 0.863 g |
| 15:0 | 0.107 g |
| 16:0 | 7.071 g |
| 17:0 | 0.256 g |
| 18:0 | 2.776 g |
| 20:0 | 0.019 g |
| 22:0 | 0.005 g |
| Fatty acids, total monounsaturated | 14.343 g |
| 14:1 | 0.294 g |
| 16:1 undifferentiated | 1.135 g |
| 18:1 undifferentiated | 12.842 g |
| 18:1 c | 12.098 g |
| 18:1 t | 0.744 g |
| 20:1 | 0.073 g |
| Fatty acids, total polyunsaturated | 0.789 g |
| 18:2 undifferentiated | 0.675 g |
| 18:2 n-6 c,c | 0.536 g |
| 18:2 t not further defined | 0.139 g |
| 18:3 undifferentiated | 0.054 g |
| 18:3 n-3 c,c,c (ALA) | 0.026 g |
| 18:3i | 0.028 g |
| 20:2 n-6 c,c | 0.005 g |
| 20:4 undifferentiated | 0.041 g |
| 20:5 n-3 (EPA) | 0.005 g |
| 22:5 n-3 (DPA) | 0.008 g |
| Fatty acids, total trans | 0.911 g |
| Fatty acids, total trans-monoenoic | 0.744 g |
| Fatty acids, total trans-polyenoic | 0.167 g |
| Cholesterol | 77 mg |
