| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 6.536 g |
| 10:0 | 0.006 g |
| 12:0 | 0.011 g |
| 14:0 | 0.474 g |
| 15:0 | 0.068 g |
| 16:0 | 3.998 g |
| 17:0 | 0.193 g |
| 18:0 | 1.769 g |
| 20:0 | 0.011 g |
| 22:0 | 0.005 g |
| Fatty acids, total monounsaturated | 8.451 g |
| 14:1 | 0.143 g |
| 16:1 undifferentiated | 0.67 g |
| 18:1 undifferentiated | 7.6 g |
| 18:1 c | 6.945 g |
| 18:1 t | 0.655 g |
| 20:1 | 0.038 g |
| Fatty acids, total polyunsaturated | 0.523 g |
| 18:2 undifferentiated | 0.434 g |
| 18:2 n-6 c,c | 0.349 g |
| 18:2 t not further defined | 0.085 g |
| 18:3 undifferentiated | 0.034 g |
| 18:3 n-3 c,c,c (ALA) | 0.016 g |
| 18:3i | 0.018 g |
| 20:2 n-6 c,c | 0.005 g |
| 20:4 undifferentiated | 0.039 g |
| 20:5 n-3 (EPA) | 0.005 g |
| 22:5 n-3 (DPA) | 0.006 g |
| Fatty acids, total trans | 0.758 g |
| Fatty acids, total trans-monoenoic | 0.655 g |
| Fatty acids, total trans-polyenoic | 0.103 g |
| Cholesterol | 72 mg |
