Lipids | Amount in |
---|
Fatty acids, total saturated | 5.507 g |
10:0 | 0.005 g |
12:0 | 0.009 g |
14:0 | 0.355 g |
15:0 | 0.06 g |
16:0 | 3.119 g |
17:0 | 0.173 g |
18:0 | 1.766 g |
20:0 | 0.013 g |
22:0 | 0.007 g |
Fatty acids, total monounsaturated | 5.246 g |
14:1 | 0.068 g |
16:1 undifferentiated | 0.302 g |
18:1 undifferentiated | 4.86 g |
18:1 c | 4.461 g |
18:1 t | 0.399 g |
20:1 | 0.017 g |
Fatty acids, total polyunsaturated | 0.494 g |
18:2 undifferentiated | 0.374 g |
18:2 n-6 c,c | 0.32 g |
18:2 t not further defined | 0.054 g |
18:3 undifferentiated | 0.03 g |
18:3 n-3 c,c,c (ALA) | 0.019 g |
18:3i | 0.011 g |
20:2 n-6 c,c | 0.005 g |
20:4 undifferentiated | 0.066 g |
20:5 n-3 (EPA) | 0.005 g |
22:5 n-3 (DPA) | 0.013 g |
Fatty acids, total trans | 0.464 g |
Fatty acids, total trans-monoenoic | 0.399 g |
Fatty acids, total trans-polyenoic | 0.065 g |
Cholesterol | 59 mg |