Serving size:
| Proximates | Amount in |
|---|
| Water | 93.12 g |
| Energy | 21 kcal |
| Energy | 89 kJ |
| Protein | 1.26 g |
| Total lipid (fat) | 0.37 g |
| Ash | 1 g |
| Carbohydrate, by difference | 4.25 g |
| Fiber, total dietary | 2.5 g |
| Sugars, total | 1.31 g |
| Sucrose | 0.14 g |
| Glucose (dextrose) | 0.52 g |
| Fructose | 0.56 g |
| Maltose | 0.09 g |
| Starch | 1 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.085 g |
| 16:0 | 0.073 g |
| 18:0 | 0.012 g |
| Fatty acids, total monounsaturated | 0.015 g |
| 18:1 undifferentiated | 0.015 g |
| Fatty acids, total polyunsaturated | 0.196 g |
| 18:2 undifferentiated | 0.073 g |
| 18:3 undifferentiated | 0.119 g |
- Carbohydrate Factor
- 3.57
- Fat Factor
- 8.37
- Protein Factor
- 2.44
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 38 mg |
| Iron, Fe | 0.88 mg |
| Magnesium, Mg | 13 mg |
| Phosphorus, P | 21 mg |
| Potassium, K | 106 mg |
| Sodium, Na | 2 mg |
| Zinc, Zn | 0.21 mg |
| Copper, Cu | 0.039 mg |
| Manganese, Mn | 0.185 mg |
| Amino Acids | Amount in |
|---|
| Tryptophan | 0.013 g |
| Threonine | 0.054 g |
| Isoleucine | 0.045 g |
| Leucine | 0.077 g |
| Lysine | 0.06 g |
| Methionine | 0.015 g |
| Cystine | 0.012 g |
| Phenylalanine | 0.046 g |
| Tyrosine | 0.029 g |
| Valine | 0.062 g |
| Arginine | 0.05 g |
| Histidine | 0.023 g |
| Alanine | 0.058 g |
| Aspartic acid | 0.175 g |
| Glutamic acid | 0.128 g |
| Glycine | 0.045 g |
| Proline | 0.047 g |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.4 µg |
| Vitamin C, total ascorbic acid | 2.7 mg |
| Thiamin | 0.016 mg |
| Riboflavin | 0.045 mg |
| Niacin | 0.205 mg |
| Pantothenic acid | 0.2 mg |
| Vitamin B-6 | 0.03 mg |
| Folate, total | 28 µg |
| Folate, food | 28 µg |
| Folate, DFE | 28 µg |
| Choline, total | 14.7 mg |
| Betaine | 0.2 mg |
| Vitamin A, RAE | 18 µg |
| Carotene, beta | 122 µg |
| Carotene, alpha | 156 µg |
| Cryptoxanthin, beta | 24 µg |
| Vitamin A, IU | 353 IU |
| Lutein + zeaxanthin | 452 µg |
| Vitamin E (alpha-tocopherol) | 0.03 mg |
| Vitamin K (phylloquinone) | 38.9 µg |
LanguaL Codes
- VEGETABLE OR VEGETABLE PRODUCT (US CFR)
- 1100 VEGETABLES AND VEGETABLE PRODUCTS (USDA SR)
- GREEN BEAN
- POD CONTAINING SMALL, IMMATURE SEED
- SOLID
- FULLY HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- TREATMENT APPLIED NOT KNOWN
- STERILIZED BY HEAT
- NO PACKING MEDIUM USED
- CAN, BOTTLE OR JAR
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
- SALT OR SODIUM FREE FOOD
- NO SALT ADDED CLAIM OR USE
- DRAINED
