Beans, baked, canned, no salt added

Add to Recipe
Serving size:
ProximatesAmount in 100g
Water72.6 g
Energy105 kcal
Energy438 kJ
Protein4.8 g
Total lipid (fat)0.4 g
Ash1.71 g
Carbohydrate, by difference20.49 g
Fiber, total dietary5.5 g
Sugars, total7.78 g
LipidsAmount in 100g
Fatty acids, total saturated0.103 g
16:00.097 g
18:00.006 g
Fatty acids, total monounsaturated0.035 g
18:1 undifferentiated0.035 g
Fatty acids, total polyunsaturated0.172 g
18:2 undifferentiated0.093 g
18:3 undifferentiated0.078 g
MineralsAmount in 100g
Calcium, Ca50 mg
Iron, Fe0.29 mg
Magnesium, Mg32 mg
Phosphorus, P104 mg
Potassium, K296 mg
Sodium, Na1 mg
Zinc, Zn1.4 mg
Copper, Cu0.206 mg
VitaminsAmount in 100g
Selenium, Se4.5 µg
Vitamin C, total ascorbic acid3.1 mg
Thiamin0.15 mg
Riboflavin0.06 mg
Niacin0.43 mg
Vitamin B-60.13 mg
Folate, total24 µg
Folate, food24 µg
Folate, DFE24 µg
Choline, total30.8 mg
Vitamin A, RAE5 µg
Carotene, beta64 µg
Vitamin A, IU106 IU
Lycopene500 µg
Lutein + zeaxanthin16 µg
Vitamin E (alpha-tocopherol)0.15 mg
Vitamin K (phylloquinone)0.8 µg