Beans, adzuki, mature seeds, canned, sweetened

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ProximatesAmount in 100g
Water40.58 g
Energy237 kcal
Energy992 kJ
Protein3.8 g
Total lipid (fat)0.03 g
Ash0.58 g
Carbohydrate, by difference55.01 g
LipidsAmount in 100g
Fatty acids, total saturated0.011 g
Fatty acids, total monounsaturated0.003 g
18:1 undifferentiated0.003 g
Fatty acids, total polyunsaturated0.006 g
18:2 undifferentiated0.006 g
Carbohydrate Factor
4.07
Fat Factor
8.37
Protein Factor
3.47
Nitrogen to Protein Conversion Factor
6.25
MineralsAmount in 100g
Calcium, Ca22 mg
Iron, Fe1.13 mg
Magnesium, Mg31 mg
Phosphorus, P74 mg
Potassium, K119 mg
Sodium, Na218 mg
Zinc, Zn1.56 mg
Copper, Cu0.265 mg
Manganese, Mn0.504 mg
Amino AcidsAmount in 100g
Tryptophan0.036 g
Threonine0.129 g
Isoleucine0.151 g
Leucine0.319 g
Lysine0.286 g
Methionine0.04 g
Cystine0.035 g
Phenylalanine0.201 g
Tyrosine0.113 g
Valine0.196 g
Arginine0.246 g
Histidine0.1 g
Alanine0.222 g
Aspartic acid0.451 g
Glutamic acid0.593 g
Glycine0.145 g
Proline0.167 g
VitaminsAmount in 100g
Selenium, Se3.2 µg
Thiamin0.101 mg
Riboflavin0.056 mg
Niacin0.631 mg
Pantothenic acid0.378 mg
Vitamin B-60.084 mg
Folate, total107 µg
Folate, food107 µg
Folate, DFE107 µg
Vitamin A, IU5 IU
LanguaL Codes
  • VEGETABLE OR VEGETABLE PRODUCT (US CFR)
  • 1600 LEGUMES AND LEGUME PRODUCTS (USDA SR)
  • ADZUKI BEAN
  • SEED, SKIN PRESENT, GERM PRESENT
  • WHOLE, NATURAL SHAPE
  • FULLY HEAT-TREATED
  • COOKING METHOD NOT APPLICABLE
  • SUGAR OR SUGAR SYRUP ADDED
  • REHYDRATED
  • STERILIZED BY HEAT
  • PACKED IN EDIBLE MEDIUM
  • CAN, BOTTLE OR JAR
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION
  • RIPE OR MATURE