Bacon bits, meatless

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ProximatesAmount in 100g
Water8 g
Energy476 kcal
Energy1989 kJ
Protein32 g
Total lipid (fat)25.9 g
Ash5.5 g
Carbohydrate, by difference28.6 g
Fiber, total dietary10.2 g
LipidsAmount in 100g
Fatty acids, total saturated4.055 g
12:00.215 g
14:00.143 g
16:02.672 g
18:01.026 g
Fatty acids, total monounsaturated6.225 g
18:1 undifferentiated6.225 g
Fatty acids, total polyunsaturated13.548 g
18:2 undifferentiated12.07 g
18:3 undifferentiated1.479 g
MineralsAmount in 100g
Calcium, Ca101 mg
Iron, Fe0.72 mg
Magnesium, Mg95 mg
Phosphorus, P217 mg
Potassium, K145 mg
Sodium, Na1770 mg
Zinc, Zn1.87 mg
Copper, Cu0.539 mg
VitaminsAmount in 100g
Selenium, Se7.4 µg
Vitamin C, total ascorbic acid1.9 mg
Thiamin0.6 mg
Riboflavin0.07 mg
Niacin1.6 mg
Vitamin B-60.08 mg
Folate, total127 µg
Folate, food127 µg
Folate, DFE127 µg
Choline, total134.8 mg
Vitamin B-121.2 µg
Vitamin B-12, added1.2 µg
Vitamin E (alpha-tocopherol)6.9 mg
LanguaL Codes
  • MEAT PRODUCT ANALOG (US CFR)
  • 1600 LEGUMES AND LEGUME PRODUCTS (USDA SR)
  • SOYBEAN
  • PROTEIN EXTRACT, CONCENTRATE OR ISOLATE
  • WHOLE, SHAPE ACHIEVED BY FORMING
  • EXTENT OF HEAT TREATMENT NOT KNOWN
  • COOKING METHOD NOT KNOWN
  • FLAVORING, SPICE OR HERB ADDED
  • VEGETABLE FAT OR OIL ADDED
  • PRESERVATION METHOD NOT KNOWN
  • NO PACKING MEDIUM USED
  • CONTAINER OR WRAPPING NOT KNOWN
  • FOOD CONTACT SURFACE NOT KNOWN
  • HUMAN FOOD, NO AGE SPECIFICATION