Babyfood, vegetables, squash, strained

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ProximatesAmount in 100g
Water92.66 g
Energy28 kcal
Energy117 kJ
Protein0.81 g
Total lipid (fat)0.2 g
Ash0.6 g
Carbohydrate, by difference5.73 g
Fiber, total dietary0.9 g
Sugars, total3.37 g
Sucrose1.25 g
Glucose (dextrose)1.12 g
Fructose1 g
Starch1.24 g
LipidsAmount in 100g
Fatty acids, total saturated0.02 g
16:00.02 g
Fatty acids, total monounsaturated0.02 g
18:1 undifferentiated0.02 g
Fatty acids, total polyunsaturated0.04 g
18:2 undifferentiated0.03 g
18:3 undifferentiated0.01 g
Nitrogen to Protein Conversion Factor
MineralsAmount in 100g
Calcium, Ca24 mg
Iron, Fe0.32 mg
Magnesium, Mg14 mg
Phosphorus, P21 mg
Potassium, K185 mg
Sodium, Na5 mg
Zinc, Zn0.19 mg
Copper, Cu0.03 mg
Manganese, Mn0.083 mg
VitaminsAmount in 100g
Selenium, Se0.2 µg
Fluoride, F0.7 µg
Vitamin C, total ascorbic acid0.3 mg
Thiamin0.029 mg
Riboflavin0.048 mg
Niacin0.683 mg
Pantothenic acid0.212 mg
Vitamin B-60.07 mg
Folate, total8 µg
Folate, food8 µg
Folate, DFE8 µg
Choline, total7.6 mg
Betaine0.3 mg
Vitamin A, RAE85 µg
Carotene, beta896 µg
Carotene, alpha242 µg
Cryptoxanthin, beta9 µg
Vitamin A, IU1703 IU
Lutein + zeaxanthin3527 µg
Vitamin E (alpha-tocopherol)0.55 mg
Tocopherol, gamma0.11 mg
Vitamin K (phylloquinone)4.7 µg