Babyfood, vegetable, green beans and potatoes

Add to Recipe
Serving size:
ProximatesAmount in 100g
Water86.2 g
Energy62 kcal
Energy259 kJ
Protein2.2 g
Total lipid (fat)1.9 g
Ash0.7 g
Carbohydrate, by difference9 g
Fiber, total dietary1.4 g
Sugars, total2.35 g
Sucrose0.21 g
Glucose (dextrose)0.33 g
Fructose0.37 g
Lactose1.34 g
Maltose0.1 g
LipidsAmount in 100g
Fatty acids, total saturated1.117 g
4:00.056 g
6:00.033 g
8:00.019 g
10:00.044 g
12:00.049 g
14:00.175 g
16:00.486 g
18:00.214 g
Fatty acids, total monounsaturated0.539 g
16:1 undifferentiated0.04 g
18:1 undifferentiated0.474 g
Fatty acids, total polyunsaturated0.132 g
18:2 undifferentiated0.088 g
18:3 undifferentiated0.043 g
Cholesterol5 mg
MineralsAmount in 100g
Calcium, Ca60 mg
Iron, Fe0.5 mg
Magnesium, Mg20 mg
Phosphorus, P61 mg
Potassium, K148 mg
Sodium, Na18 mg
Zinc, Zn0.3 mg
Copper, Cu0.04 mg
Manganese, Mn0.28 mg
VitaminsAmount in 100g
Selenium, Se0.7 µg
Vitamin C, total ascorbic acid1.1 mg
Thiamin0.04 mg
Riboflavin0.11 mg
Niacin0.46 mg
Pantothenic acid0.286 mg
Vitamin B-60.08 mg
Folate, total10 µg
Folate, food10 µg
Folate, DFE10 µg
Choline, total10 mg
Vitamin B-120.15 µg
Vitamin A, RAE14 µg
Retinol12 µg
Carotene, beta28 µg
Vitamin A, IU85 IU
Lutein + zeaxanthin50 µg
Vitamin E (alpha-tocopherol)0.08 mg
Vitamin K (phylloquinone)1.4 µg