Serving size:
| Proximates | Amount in |
|---|
| Water | 80.1 g |
| Energy | 70 kcal |
| Energy | 293 kJ |
| Protein | 0.6 g |
| Total lipid (fat) | 0.1 g |
| Ash | 0.78 g |
| Carbohydrate, by difference | 18.7 g |
| Fiber, total dietary | 2.7 g |
| Sugars, total | 10.97 g |
| Sucrose | 0.04 g |
| Glucose (dextrose) | 6.79 g |
| Fructose | 3.32 g |
| Maltose | 0.02 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.008 g |
| 16:0 | 0.007 g |
| 18:0 | 0.001 g |
| Fatty acids, total monounsaturated | 0.066 g |
| 16:1 undifferentiated | 0.001 g |
| 18:1 undifferentiated | 0.065 g |
| Fatty acids, total polyunsaturated | 0.022 g |
| 18:2 undifferentiated | 0.022 g |
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 15 mg |
| Iron, Fe | 0.33 mg |
| Magnesium, Mg | 10 mg |
| Phosphorus, P | 15 mg |
| Potassium, K | 162 mg |
| Sodium, Na | 2 mg |
| Zinc, Zn | 0.1 mg |
| Copper, Cu | 0.062 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.5 µg |
| Vitamin C, total ascorbic acid | 0.8 mg |
| Thiamin | 0.022 mg |
| Riboflavin | 0.083 mg |
| Niacin | 0.526 mg |
| Pantothenic acid | 0.141 mg |
| Vitamin B-6 | 0.086 mg |
| Folate, total | 1 µg |
| Folate, food | 1 µg |
| Folate, DFE | 1 µg |
| Vitamin A, RAE | 10 µg |
| Carotene, beta | 105 µg |
| Carotene, alpha | 15 µg |
| Cryptoxanthin, beta | 25 µg |
| Vitamin A, IU | 208 IU |
| Lutein + zeaxanthin | 39 µg |
| Vitamin E (alpha-tocopherol) | 0.11 mg |
| Vitamin K (phylloquinone) | 15.8 µg |
