Serving size:
Proximates | Amount in |
---|
Water | 80 g |
Energy | 70 kcal |
Energy | 293 kJ |
Protein | 0.3 g |
Total lipid (fat) | 0.2 g |
Ash | 0.33 g |
Carbohydrate, by difference | 19 g |
Fiber, total dietary | 1.1 g |
Sugars, total | 13 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 0.039 g |
12:0 | 0.001 g |
14:0 | 0.005 g |
16:0 | 0.031 g |
18:0 | 0.002 g |
Fatty acids, total monounsaturated | 0.06 g |
16:1 undifferentiated | 0.028 g |
18:1 undifferentiated | 0.032 g |
Fatty acids, total polyunsaturated | 0.03 g |
18:2 undifferentiated | 0.008 g |
18:3 undifferentiated | 0.022 g |
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 8 mg |
Iron, Fe | 0.2 mg |
Magnesium, Mg | 6 mg |
Phosphorus, P | 4 mg |
Potassium, K | 66 mg |
Sodium, Na | 4 mg |
Zinc, Zn | 0.03 mg |
Copper, Cu | 0.03 mg |
Vitamins | Amount in |
---|
Selenium, Se | 0.4 µg |
Fluoride, F | 12 µg |
Vitamin C, total ascorbic acid | 15.8 mg |
Thiamin | 0.02 mg |
Riboflavin | 0.02 mg |
Niacin | 0.2 mg |
Pantothenic acid | 0.1 mg |
Vitamin B-6 | 0.08 mg |
Folate, total | 8 µg |
Folate, food | 8 µg |
Folate, DFE | 8 µg |
Choline, total | 4.5 mg |
Vitamin A, RAE | 23 µg |
Carotene, beta | 262 µg |
Carotene, alpha | 10 µg |
Cryptoxanthin, beta | 6 µg |
Vitamin A, IU | 450 IU |
Vitamin E (alpha-tocopherol) | 0.66 mg |
Vitamin K (phylloquinone) | 2.5 µg |