Serving size:
| Proximates | Amount in |
|---|
| Water | 87.7 g |
| Energy | 44 kcal |
| Energy | 185 kJ |
| Protein | 0.2 g |
| Total lipid (fat) | 0.2 g |
| Ash | 0.26 g |
| Carbohydrate, by difference | 11.64 g |
| Fiber, total dietary | 1.8 g |
| Sugars, total | 9.25 g |
| Sucrose | 1.57 g |
| Glucose (dextrose) | 2.88 g |
| Fructose | 4.79 g |
| Maltose | 0.01 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.024 g |
| 16:0 | 0.02 g |
| 18:0 | 0.003 g |
| Fatty acids, total monounsaturated | 0.037 g |
| 18:1 undifferentiated | 0.037 g |
| Fatty acids, total polyunsaturated | 0.045 g |
| 18:2 undifferentiated | 0.041 g |
| 18:3 undifferentiated | 0.007 g |
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 6 mg |
| Iron, Fe | 0.25 mg |
| Magnesium, Mg | 4 mg |
| Phosphorus, P | 9 mg |
| Potassium, K | 120 mg |
| Zinc, Zn | 0.04 mg |
| Copper, Cu | 0.041 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.3 µg |
| Vitamin C, total ascorbic acid | 18.9 mg |
| Thiamin | 0.014 mg |
| Riboflavin | 0.029 mg |
| Niacin | 0.14 mg |
| Pantothenic acid | 0.119 mg |
| Vitamin B-6 | 0.03 mg |
| Folate, total | 2 µg |
| Folate, food | 2 µg |
| Folate, DFE | 2 µg |
| Choline, total | 3.1 mg |
| Vitamin A, RAE | 17 µg |
| Carotene, beta | 189 µg |
| Carotene, alpha | 3 µg |
| Cryptoxanthin, beta | 26 µg |
| Vitamin A, IU | 339 IU |
| Lutein + zeaxanthin | 28 µg |
| Vitamin E (alpha-tocopherol) | 0.18 mg |
| Vitamin K (phylloquinone) | 1 µg |