Serving size:
| Proximates | Amount in |
|---|
| Water | 83.2 g |
| Energy | 60 kcal |
| Energy | 251 kJ |
| Protein | 0.2 g |
| Ash | 0.2 g |
| Carbohydrate, by difference | 16.4 g |
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.4
- Protein Factor
- 3.4
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 10 mg |
| Iron, Fe | 0.26 mg |
| Magnesium, Mg | 5 mg |
| Phosphorus, P | 8 mg |
| Potassium, K | 58 mg |
| Sodium, Na | 7 mg |
| Zinc, Zn | 0.05 mg |
| Copper, Cu | 0.028 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.4 µg |
| Vitamin C, total ascorbic acid | 18.8 mg |
| Thiamin | 0.011 mg |
| Riboflavin | 0.031 mg |
| Niacin | 0.08 mg |
| Pantothenic acid | 0.094 mg |
| Vitamin B-6 | 0.031 mg |
| Folate, total | 3 µg |
| Folate, food | 3 µg |
| Folate, DFE | 3 µg |
| Vitamin A, RAE | 1 µg |
| Vitamin A, IU | 20 IU |
