Serving size:
| Proximates | Amount in |
|---|
| Water | 83 g |
| Energy | 60 kcal |
| Energy | 251 kJ |
| Protein | 0.3 g |
| Ash | 0.4 g |
| Carbohydrate, by difference | 16.4 g |
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.4
- Protein Factor
- 3.4
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 11 mg |
| Iron, Fe | 0.3 mg |
| Magnesium, Mg | 2 mg |
| Phosphorus, P | 5 mg |
| Potassium, K | 93 mg |
| Sodium, Na | 9 mg |
| Zinc, Zn | 0.28 mg |
| Copper, Cu | 0.177 mg |
| Vitamins | Amount in |
|---|
| Vitamin C, total ascorbic acid | 26 mg |
| Thiamin | 0.007 mg |
| Riboflavin | 0.03 mg |
| Niacin | 0.272 mg |
| Vitamin B-6 | 0.006 mg |
| Folate, total | 2 µg |
| Folate, food | 2 µg |
| Vitamin A, RAE | 26 µg |
| Vitamin A, IU | 196 IU |
