Serving size:
| Proximates | Amount in |
|---|
| Water | 81.8 g |
| Energy | 65 kcal |
| Energy | 272 kJ |
| Protein | 0.3 g |
| Ash | 0.24 g |
| Carbohydrate, by difference | 17.8 g |
| Fiber, total dietary | 0.7 g |
| Sugars, total | 10.62 g |
| Sucrose | 2.02 g |
| Glucose (dextrose) | 0.83 g |
| Fructose | 0.65 g |
| Maltose | 0.04 g |
| Galactose | 0.03 g |
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.4
- Protein Factor
- 3.4
- Nitrogen to Protein Conversion Factor
- 6.2
| Minerals | Amount in |
|---|
| Calcium, Ca | 4 mg |
| Iron, Fe | 0.1 mg |
| Magnesium, Mg | 2 mg |
| Phosphorus, P | 5 mg |
| Potassium, K | 54 mg |
| Sodium, Na | 7 mg |
| Zinc, Zn | 0.3 mg |
| Copper, Cu | 0.19 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 1 µg |
| Vitamin C, total ascorbic acid | 20.5 mg |
| Thiamin | 0.009 mg |
| Riboflavin | 0.014 mg |
| Niacin | 0.259 mg |
| Vitamin B-6 | 0.007 mg |
| Folate, total | 2 µg |
| Folate, food | 2 µg |
| Folate, DFE | 2 µg |
| Choline, total | 1.1 mg |
| Vitamin A, RAE | 7 µg |
| Carotene, beta | 69 µg |
| Cryptoxanthin, beta | 28 µg |
| Vitamin A, IU | 138 IU |
| Lutein + zeaxanthin | 39 µg |
| Vitamin E (alpha-tocopherol) | 0.31 mg |
| Vitamin K (phylloquinone) | 1.1 µg |
