Serving size:
| Proximates | Amount in |
|---|
| Water | 77.6 g |
| Energy | 81 kcal |
| Energy | 339 kJ |
| Protein | 1.3 g |
| Total lipid (fat) | 0.3 g |
| Ash | 0.5 g |
| Carbohydrate, by difference | 20.3 g |
| Fiber, total dietary | 0.7 g |
| Sugars, total | 10.28 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 0.099 g |
| 4:0 | 0.001 g |
| 10:0 | 0.001 g |
| 12:0 | 0.001 g |
| 14:0 | 0.003 g |
| 16:0 | 0.067 g |
| 18:0 | 0.024 g |
| Fatty acids, total monounsaturated | 0.109 g |
| 16:1 undifferentiated | 0.009 g |
| 18:1 undifferentiated | 0.098 g |
| 20:1 | 0.001 g |
| Fatty acids, total polyunsaturated | 0.041 g |
| 18:2 undifferentiated | 0.033 g |
| 18:3 undifferentiated | 0.003 g |
| 20:4 undifferentiated | 0.004 g |
| 22:6 n-3 (DHA) | 0.001 g |
- Carbohydrate Factor
- 3.6
- Fat Factor
- 8.9
- Protein Factor
- 4.3
- Nitrogen to Protein Conversion Factor
- 6.2
| Minerals | Amount in |
|---|
| Calcium, Ca | 31 mg |
| Iron, Fe | 0.18 mg |
| Magnesium, Mg | 9 mg |
| Phosphorus, P | 31 mg |
| Potassium, K | 81 mg |
| Zinc, Zn | 0.2 mg |
| Copper, Cu | 0.023 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 1.2 µg |
| Vitamin C, total ascorbic acid | 27.2 mg |
| Thiamin | 0.038 mg |
| Riboflavin | 0.046 mg |
| Niacin | 0.107 mg |
| Pantothenic acid | 0.192 mg |
| Vitamin B-6 | 0.04 mg |
| Folate, total | 5 µg |
| Folate, food | 5 µg |
| Folate, DFE | 5 µg |
| Choline, total | 5.4 mg |
| Vitamin B-12 | 0.06 µg |
| Vitamin A, RAE | 11 µg |
| Retinol | 11 µg |
| Vitamin A, IU | 37 IU |
| Vitamin D (D2 + D3) | 0.3 µg |
| Vitamin D3 (cholecalciferol) | 0.3 µg |
| Vitamin D | 13 IU |