Serving size:
| Proximates | Amount in |
|---|
| Water | 54.9 g |
| Energy | 237 kcal |
| Energy | 992 kJ |
| Protein | 0.6 g |
| Total lipid (fat) | 7.6 g |
| Ash | 0.3 g |
| Carbohydrate, by difference | 27.6 g |
| Fiber, total dietary | 0.1 g |
| Lipids | Amount in |
|---|
| Fatty acids, total saturated | 6.571 g |
| 6:0 | 0.044 g |
| 8:0 | 0.57 g |
| 10:0 | 0.459 g |
| 12:0 | 3.391 g |
| 14:0 | 1.275 g |
| 16:0 | 0.622 g |
| 18:0 | 0.211 g |
| Fatty acids, total monounsaturated | 0.442 g |
| 18:1 undifferentiated | 0.442 g |
| Fatty acids, total polyunsaturated | 0.137 g |
| 18:2 undifferentiated | 0.137 g |
- Carbohydrate Factor
- 3.9
- Fat Factor
- 8.5
- Protein Factor
- 3.4
- Nitrogen to Protein Conversion Factor
- 6.25
| Minerals | Amount in |
|---|
| Calcium, Ca | 1 mg |
| Iron, Fe | 0.03 mg |
| Magnesium, Mg | 6 mg |
| Phosphorus, P | 36 mg |
| Potassium, K | 83 mg |
| Sodium, Na | 71 mg |
| Zinc, Zn | 0.2 mg |
| Copper, Cu | 0.087 mg |
| Manganese, Mn | 0.319 mg |
| Vitamins | Amount in |
|---|
| Selenium, Se | 0.7 µg |
| Vitamin C, total ascorbic acid | 1.5 mg |
| Thiamin | 0.017 mg |
| Riboflavin | 0.005 mg |
| Niacin | 0.104 mg |
| Pantothenic acid | 0.054 mg |
| Vitamin B-6 | 0.017 mg |
| Folate, total | 6 µg |
| Folate, food | 6 µg |
| Folate, DFE | 6 µg |
| Vitamin A, RAE | 1 µg |
| Vitamin A, IU | 24 IU |