Serving size:
Proximates | Amount in |
---|
Water | 90.79 g |
Energy | 25 kcal |
Energy | 104 kJ |
Protein | 0.42 g |
Total lipid (fat) | 0.07 g |
Ash | 0.31 g |
Carbohydrate, by difference | 8.42 g |
Fiber, total dietary | 0.4 g |
Sugars, total | 1.69 g |
Sucrose | 0.48 g |
Glucose (dextrose) | 0.6 g |
Fructose | 0.61 g |
Lipids | Amount in |
---|
Fatty acids, total saturated | 0.008 g |
16:0 | 0.008 g |
Fatty acids, total monounsaturated | 0.008 g |
16:1 undifferentiated | 0.002 g |
18:1 undifferentiated | 0.007 g |
Fatty acids, total polyunsaturated | 0.023 g |
18:2 undifferentiated | 0.015 g |
18:3 undifferentiated | 0.008 g |
- Carbohydrate Factor
- 2.7
- Fat Factor
- 8.37
- Protein Factor
- 3.36
- Nitrogen to Protein Conversion Factor
- 6.25
Minerals | Amount in |
---|
Calcium, Ca | 14 mg |
Iron, Fe | 0.09 mg |
Magnesium, Mg | 8 mg |
Phosphorus, P | 14 mg |
Potassium, K | 117 mg |
Sodium, Na | 2 mg |
Zinc, Zn | 0.08 mg |
Copper, Cu | 0.027 mg |
Manganese, Mn | 0.018 mg |
Amino Acids | Amount in |
---|
Tryptophan | 0.002 g |
Threonine | 0.002 g |
Isoleucine | 0.002 g |
Leucine | 0.016 g |
Lysine | 0.016 g |
Methionine | 0.002 g |
Cystine | 0.002 g |
Phenylalanine | 0.011 g |
Tyrosine | 0.002 g |
Valine | 0.011 g |
Arginine | 0.015 g |
Histidine | 0.002 g |
Alanine | 0.024 g |
Aspartic acid | 0.114 g |
Glutamic acid | 0.067 g |
Glycine | 0.011 g |
Proline | 0.03 g |
Vitamins | Amount in |
---|
Selenium, Se | 0.1 µg |
Vitamin C, total ascorbic acid | 30 mg |
Thiamin | 0.025 mg |
Riboflavin | 0.015 mg |
Niacin | 0.142 mg |
Pantothenic acid | 0.123 mg |
Vitamin B-6 | 0.038 mg |
Folate, total | 10 µg |
Folate, food | 10 µg |
Folate, DFE | 10 µg |
Choline, total | 5.1 mg |
Betaine | 0.2 mg |
Vitamin A, RAE | 2 µg |
Carotene, beta | 30 µg |
Vitamin A, IU | 50 IU |
Vitamin E (alpha-tocopherol) | 0.22 mg |
Tocotrienol, alpha | 0.05 mg |
Vitamin K (phylloquinone) | 0.6 µg |
LanguaL Codes
- 0900 FRUITS AND FRUIT JUICES (USDA SR)
- LIME (CITRUS)
- JUICE
- LIQUID, LOW VISCOSITY, WITH SMALL PARTICLES
- NOT HEAT-TREATED
- COOKING METHOD NOT APPLICABLE
- TREATMENT APPLIED NOT KNOWN
- PRESERVATION METHOD NOT KNOWN
- NO PACKING MEDIUM USED
- CONTAINER OR WRAPPING NOT KNOWN
- FOOD CONTACT SURFACE NOT KNOWN
- HUMAN FOOD, NO AGE SPECIFICATION
- GEOGRAPHIC PLACE OR REGION NOT KNOWN